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So, what did we discover in our findings?

Overall, the website demonstrates a sincere effort to meet user needs. It effectively presents essential information such as menus, locations, reservation options, and private event details. However, it is worth mentioning that the website appears to be outdated and somewhat neglected in certain areas, potentially requiring updates and improvements.

Additionally, it appears that the website is being utilized merely as a digital business card. Once created, it seems to have been neglected and forgotten.

Indeed, this situation is quite common, as website maintenance requires dedicated time and regular attention.

If you are interested in avoiding the issues described below, you can download our "Checklist for Restaurant Websites".

1. "Unexpected Twist: Xiaomi Redmi Manual Instead of Latest News"


If there is a button, specifically the "Latest News" button, it should be pressed. However, upon clicking it, we were surprised to find the manual for "Xiaomi Redmi 5 Stock ROM Firmware Fastboot Flash File" instead. Quite unexpected, to say the least.

Continuing down the page, we come across an article titled "Mac Printer Driver Installation," indicating that this part of the website may have been forgotten or left unattended since its creation. It appears to contain inappropriate and irrelevant content. Perhaps they should consider reviewing and replacing it with more suitable information. It's not a major issue though.

It's worth noting that they effectively utilize their Facebook page, regularly posting news and updates. Therefore, we recommend either hiding the "Latest News" button or including a small text with a link to their Facebook page, stating that all the latest news can be found there. Reposting the news on the website is an additional task that may not be necessary, considering the time and effort it requires.

Furthermore, it is worth mentioning that on their Facebook page, they announce Walter's Snack Bar as the newest member of the 2 Doors Down family since May 4. However, this information is not found on their website. It's a common occurrence, but it should be addressed and fixed to ensure consistency between their social media platforms and website.

2. "Think Twice: Be Mindful of Controversial Food Images"


We have some questions about certain food images in the gallery. Although they made an effort, we suggest considering different approaches for those images.

In our point of view, while it may be attention-grabbing and provocative, we do not recommend using that approach as it lacks aesthetic appeal and attractiveness.

Just install the integration between a gallery page on the website and an instagram account. Considering that fact they have not bad instagram account with a lot of nice photos, it would the most suitable decision here. And remember about content…. Try to find a balance between attempt of make provocative and attractive photos.


If you want to know more about how to produce a good-quality food photos for your instagram or a website. Just look at out short Food-Photos check list and some advice.


Our perspective on this matter:

We suggest integrating a gallery page on the website with an Instagram account. Considering their already impressive Instagram account with many appealing photos, this would be the most suitable solution. Additionally, finding a balance between provocative and attractive imagery is crucial for content creation.

If you are interested in learning more about producing high-quality food photos for your Instagram or website, take a look at our concise Food Photos checklist and advice section.

3. "Unveiling the Power of Detail: How Hidden Elements Can Reveal More"


We have identified an important detail on the website – the copyright date displayed at the bottom of the page is marked as 2021, despite the current year being 2023. This raises concerns about the website's upkeep and attention to detail. Additionally, our investigation into the company responsible for the website, LottaDigital.com, revealed that their corporate website, blog, and Facebook page have not been updated since April 2017. This indicates a lack of recent activity in maintaining their online presence.

4. An excellent mobile version of the site is presented there.

I have tested their mobile version, and it's well done. They have successfully optimized their website for mobile devices.

While it may not hold much significance on its own, this detail could potentially be a sign of the issues discussed earlier.

Hint. Take care when deciding to include a copyright notice from the web agency that developed your website. It is important to assess whether it is truly necessary and relevant in each case.

Overall, their Facebook account is user-friendly and visually appealing, making it easy for guests to engage and communicate. It's worth mentioning their impressive review rating of 4.3 out of 5, showcasing their excellence.

Additionally, with 4500 followers, their page has successfully attracted a considerable audience. However, there are a few areas that require attention to further enhance their online presence.

Facebook evaluation

2. Reduced Activity, Reduced Effectiveness

There is a notable imbalance between the number of followers and the level of engagement, specifically with "likes" and comments. The engagement rate is quite low, averaging only one comment for every three posts and around 6.5 "likes" per post. This suggests a potential issue, considering the significant follower count of 4.5k. It raises concerns that a considerable portion of the followers may be fake or inactive. Furthermore, the absence of targeted ads might be impacting the results. Implementing targeted ads could lead to improved outcomes..

3. Neglected Reviews - Words Left Unheard

Many restaurants often face the challenge of being unaware or uninformed about the reviews they receive on their Facebook pages. It seems that they lack the knowledge or awareness of the reviews posted by their guests. However, it is important, and even considered an obligation, for restaurants to respond to reviews, regardless of whether they are positive or negative. Engaging with guests by acknowledging and addressing their feedback demonstrates a commitment to customer satisfaction.

3. Neglected Reviews - Words Left Unheard

Many restaurants often face the challenge of being unaware or uninformed about the reviews they receive on their Facebook pages. It seems that they lack the knowledge or awareness of the reviews posted by their guests. However, it is important, and even considered an obligation, for restaurants to respond to reviews, regardless of whether they are positive or negative. Engaging with guests by acknowledging and addressing their feedback demonstrates a commitment to customer satisfaction.